60% local Hawaiian yellow guava
40% Symphony grapes
Tasting notes: Med-heavy bodied, Tropical guava fruit forward tones. Complex, smooth, nutty with sweet notes on the finish.
Pairings: Pork, curries, Cajun, spicy foods.
Bronze medalist, 2001 International Wine Summit and 2006 West Coast Wine Competition. Silver medalist, 2007 Pacific Rim International Wine Competition.
|Wine Style||Light/Sweet White Wine|