'
Blending detail:
60% local Hawaiian yellow guava
40% Symphony grapes
Tasting notes: Med-heavy bodied, Tropical guava fruit forward tones. Complex, smooth, nutty with sweet notes on the finish.
Pairings: Pork, curries, Cajun, spicy foods.
Bronze medalist, 2001 International Wine Summit and 2006 West Coast Wine Competition. Silver medalist, 2007 Pacific Rim International Wine Competition.
Wine Style | Light/Sweet White Wine |
---|---|
Sugar | 11.5 |
PH | 2.99 |
Residual Sugar | 6.3 |
Alcohol % | 12 |
Size | Bottle |